Bristol Seafood Grill

Hours & Location

11801 Olive Blvd,
Creve Coeur, MO 63141
(314) 567-0272

Brunch
Sunday | 10:00am - 2:00pm

Lunch
Monday - Friday | 11:00am - 4:00pm

Dinner
Sunday | 4:00pm - 9:00pm
Monday - Thursday | 4:00pm - 9:00pm
Friday - Saturday | 4:00pm - 10:00pm

Happy Hour
Daily | 4:00pm - 6:30pm

Call for Carryout
Get Directions

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Creve Coeur

Bristol Seafood Grill is an upscale seafood restaurant that you can dress up or down. Whether you're joining us for lunch or dinner, our impeccable service in a classic, yet upscale atmosphere sets us apart from other Creve Coeur restaurants. We’re honored to serve the city’s best seafood, procuring the freshest seafood available direct from the most reputable sources based on the day’s catch. Plus, enjoy top rated steak, featuring the finest cuts of USDA Prime Black Angus Beef grilled on an open wood fire.

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Menus

Hot Appetizer Sampler
$51

Crab cakes, calamari, seafood fondue
Oysters Rockefeller
$24

Spinach, bacon, parmesan
Crispy Rice Sushi
$18

Spicy tuna, crispy rice disc, wasabi mayo, sesame ginger soy, avocado
Seafood Fondue
$21

Shrimp, crab, crawfish, sherry cream sauce, garlic crostini
Crispy Chili Cauliflower
$16

Chili sauce, microgreens, sesame seeds
Shrimp Cocktail
$22

Cocktail sauce
Mini New England Lobster Rolls
$23

Maine-style lobster salad, toasted bun, fries
Goat Cheese Bruschetta
$16

Tomato-basil cruda, cucumber, focaccia crisps, olive tapenade
Calamari
$20

Red bell pepper, pepperoncini, feta, voodoo sauce, black pepper aioli
Jumbo Lump Crab Cakes
$23

Creole remoulade
Bang Bang Rock Shrimp & Shishitos
$22

Dynamite sauce
Tuna Poke Tacos
$19

Crispy wonton, dynamite sauce, avocado, mango

Center-Cut Filet Mignon

6 OZ. 46 | 8 OZ. 53
12 oz. USDA Prime Kansas City Strip
$57
14 oz. Ribeye
$61
18 oz. Bone-In ‘Cowboy Cut’ Ribeye
$66

6 oz. Center-Cut Filet & ½ lb. Cold-Water Lobster Tail

mkt
6 oz. Center-Cut Filet Combo

Served with one of the following:

BOURBON MAPLE
GRILLED SHRIMP

JUMBO LUMP CRAB CAKE

SEARED SEA SCALLOPS

$57

1¼ lb. King Crab Legs

mkt
½ lb. Cold-Water Lobster Tail

mkt

Whipped Potatoes
Grilled Asparagus

With tomato basil
Green Beans

With spiced pecans
Lemon Asparagus Risotto
Citrus Broccolini
Cauliflower Au Gratin
Twice Baked Potato
Roasted Street Corn
Roasted Carrots

With honey sriracha butter & crystallized mint
Lobster Mac & Cheese (+$6)

Shoreline
$90

Cocktail shrimp, oysters on the half shell, mussels, lobster, tuna poke, raw bar jar
Coastal
$145

Cocktail shrimp, oysters on the half shell, mussels, lobster, king crab, tuna poke
High Tide
$195

Cocktail shrimp, oysters on the half shell, mussels, king crab, lobster, raw bar jars, caviar

Baby Greens
$12

Dried cherries, feta, toasted pine nuts, honey balsamic vinaigrette
Caesar Salad
$12

Parmigiano-Reggiano, asiago cheese crisp
Lobster Cobb Salad
$34

Tomato, bacon, egg, avocado, corn, red onion, white cheddar, brown butter croutons, tarragon ranch
Grilled Salmon Panzanella
$29

Goat cheese, balsamic roasted onions, kalamata olives, tomato vinaigrette, garlic aioli

Miso Glazed Sea Bass

Wok-style broccolini, sticky rice
mkt
Char Crust Ahi Tuna
$46

Foyot sauce, choice of two sides
Shrimp Scampi Bucatini
$29

Lemon butter sauce, roasted red peppers, fried capers, Parmigiano-Reggiano
Maple Plank Salmon
$37

Bourbon glaze, choice of two sides
Jumbo Lump Crab Cakes
$39

Creole remoulade, whipped potatoes, grilled asparagus
Seafood Mixed Grill
$46

Shrimp, scallop, salmon, jumbo lump crab cake, whipped potatoes, grilled asparagus
Panko Fried Shrimp
$30

Cocktail sauce, French fries, apple & celery root slaw
Roasted Chicken
$30

Potato gnocchi, spinach, tomato, marsala sage sauce, parmesan cheese
Blackened Seared Scallops
$45

Roasted street corn, pork belly, tomato jam, bourbon syrup

Baby Greens

Dried cherries, feta, toasted pine nuts, honey balsamic vinaigrette
Caesar Salad

Parmigiano-Reggiano, asiago cheese crisp
Creole Gumbo

Andouille sausage, shrimp, chicken, rice
Maine Lobster Bisque

Cream, sherry

54
Maple Plank Salmon

Bourbon maple glaze, whipped potatoes, grilled asparagus
6 Oz. Center-Cut Filet

Red wine demi-glace, whipped potatoes, grilled asparagus
Jumbo Lump Crab Cakes

Creole remoulade, whipped potatoes, grilled asparagus
Daily Catch

Mesquite wood-fire grilled, lemon herb butter, whipped potatoes, grilled asparagus
64
Filet Combo

6 oz. filet mignon & choice of jumbo lump crab cake or bourbon maple grilled shrimp, whipped potatoes, grilled asparagus
Miso Glazed Sea Bass

Wok-style broccolini, sticky rice
14 oz. Ribeye

Whipped potatoes, grilled asparagus

Chocolate Velvet Cake

Chocolate mousse, chocolate ganache, raspberry ice cream
Carrot Cake

Pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise
Apple Croustade

Flaky turnover, boozy spiked maple syrup, vanilla ice cream
Vanilla Bean Crème Brûlée

Raspberries, crisp sugar crust
Mixed Fresh Berries

Seasonal berries, crème anglaise

Smoked Old Fashioned
$16

Angel’s Envy Bourbon, smoked maple syrup, orange bitters, hickory smoke
Viva La Mango
$15

Don Julio Reposado Tequila, Ancho Reyes Chile Liqueur, mango, lime, Tajín rim, Dos Hombres Mezcal mist
Barrel-Aged White Manhattan
$16

Big Jake White Whiskey, Bianco Vermouth, orange bitters, brandy-soaked cherries, aged in-house
Pineapple Martini
$14

Tito’s Handmade Vodka & triple sec infused with fresh pineapple
Lavender Drop
$14

Three Olives Blueberry Vodka, lavender syrup, lime, crème de violette
Tropical Breeze
$14

Bacardí Superior Rum, Passoã Passion Fruit Liqueur, Captain Morgan Spiced Rum, pineapple, lime
Sparkling Blackberry Martini
$14

Ketel One Vodka, Chambord, lemon, Prosecco float
Eastsider
$15

Hendrick’s Gin, cucumber, lime, mint
Old Fashioned
$15

Woodford Reserve Bourbon, muddled orange, simple syrup, bitters, Amarena cherries, stirred and served up or over a large cube
Espresso Martini
$15

Three Olives Vanilla Vodka, Kahlúa Coffee Liqueur, espresso, heavy cream

Encore Watermelon Margarita
$16

Milagro Silver Tequila, St-Germain Elderflower Liqueur, lime, fresh watermelon purée
Peach Perfect
$16

Grey Goose Vodka, Dos Hombres Mezcal, Liber & Co. Yakima Valley Peach, basil, lemon, Fever-Tree Ginger Beer
Nonino Americano
$14

Bulleit Bourbon, Amaro Nonino, fresh espresso, maple syrup, orange bitters

Cucumber Lemonade
$10

Muddled cucumber, mint, lemonade
Watermelon Agua Fresca
$10

Fresh house-pressed watermelon, simple syrup, lime

Bourbon

Angel’s Envy Port Finish

Basil Hayden

Basil Hayden Toast

Booker’s

Bulleit

Jim Beam

Knob Creek

Maker’s Mark

Marker’s Mark 46

Wild Turkey 101

Woodford Reserve
Whiskey

Big Jake White

Bushmills Irish

Canadian Club

Crown Royal

Crown Royal Reserve

J. Rieger & Co. Kansas City

Jack Daniel’s

Jack Daniel’s Gentleman Jack

Jack Daniel’s Single Barrel

Jameson Irish

Pinckney Bend Rested American

Seagram’s 7

Seagram’s V.O.
Rye

Bulleit

Knob Creek

Rally Point

Templeton 4 Yr
Tequila

1800 Reposado

818 Blanco

818 Reposado

Calirosa Rosa Blanco

Casamigas Jalapeño Blanco

Cuervo Gold

Don Julio 1942

Don Julio Añejo

Don Julio Reposado

Dos Hombres Mezcal

Milagro Silver

Patrón Silver

Ruffino ‘Lumina,’ Prosecco
$11.50
Domaine Ste. Michelle, Brut, Columbia Valley
$11.50
Ecco Domani, Pinot Grigio, Delle Venezie
$9.50
King Estate, Pinot Gris, Willamette Valley
$13
Seaglass, Sauvignon Blanc, Santa Barbara
$10
Chateau Ste. Michelle, Sauvignon Blanc, Columbia Valley
$11
Kim Crawford, Sauvignon Blanc, Marlborough
$12.50
Chateau Ste. Michelle, Riesling, Columbia Valley
$9
Raimund Prüm ‘Essence,’ Mosel
$10
Trefethen, Dry Riesling, Oak Knoll District
$13.50
Luccio, Moscato d’Asti
$10
Evolution ‘Lucky No. 9,’ White Blend, Willamette Valley
$10
Chateau Ste. Michelle, Rosé, Columbia Valley
$10
Martin Codax, Albariño, Rias Baixas
$10.50
Conundrum, White Blend, California
$14
Rodney Strong, Chardonnay, California
$12
Frei Brothers, Chardonnay, Russian River Valley
$14
Sonoma-Cutrer ‘Russian River Ranches,’ Chardonnay, Sonoma Coast
$16

Castle Rock ‘California Cuvée,’ California
$10
Erath ‘Resplendent,’ Pinot Noir, Oregon
$13
Meiomi, Pinot Noir, California
$14
J. Lohr ‘Los Osos,’ Merlot, Paso Robles
$10
Rutherford Hill, Merlot, Napa Valley
$16
Spellbound, Petite Sirah, California
$11
Gascón ‘Reserva,’ Malbec, Mendoza
$13
Ghost Pines, Red Blend, California
$14.50
The Prisoner, Red Blend, California
$24
Red Diamond, Cabernet Sauvignon, California
$10.50
Joel Gott ‘815,’ Cabernet Sauvignon, California
$12
Franciscan, Cabernet Sauvignon, California
$15
J. Lohr ‘Hilltop,’ Cabernet Sauvignon, Paso Robles
$17.50
Rodney Strong ‘Rockaway,’ Cabernet Sauvignon, Sonoma Valley
$31

23

1/2 JUMBO LUMP CRAB MELT // LEMONGRASS SHRIMP TACOS (2)

TUNA POKE TACOS // MINI BURGER SLIDERS
28

DAILY CATCH - ASK FOR TODAY’S SELECTION

PANKO FRIED SHRIMP // SHRIMP SCAMPI BUCATINI

Lemongrass Shrimp Tacos
$21

Grilled chipotle shrimp, lemongrass aioli, bibb lettuce, pickled red onion, pineapple mango salsa
Mini New England Lobster Rolls
$23

Maine-style lobster salad, toasted bun
Mesquite Grilled Chicken
$17

Applewood bacon, pepper jack, caramelized onions, lettuce, tomato, roasted red pepper mayo
Black Angus Burger
$18

Sharp cheddar, lettuce, tomato (bacon +1)
Jumbo Lump Crab Melt
$21

Cheddar, tomato, remoulade, rustic country bread

Lobster Cobb Salad
$34

Tomato, bacon, egg, avocado, corn, red onion, white cheddar, brown butter croutons, tarragon ranch
Grilled Salmon Panzanella
$29

Goat cheese, balsamic roasted onions, kalamata olives, tomato vinaigrette, garlic aioli

Creole Gumbo
Maine Lobster Bisque

Vanilla Bean Crème Brûlée
$11.50

Raspberries, crisp sugar crust
Apple Croustade
$11

Flaky turnover, boozy spiked maple syrup, vanilla ice cream
Mixed Fresh Berries
$11

Crème anglaise
Chocolate Velvet Cake
$12

Chocolate mousse, chocolate ganache, raspberry ice cream
Carrot Cake
$13

Pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise
Frozen Flavors
$9

A trio of our homemade ice creams

Cappuccino
Latte
Espresso
Tea Forté Hot Tea
Irish Coffee
$13.50

Jameson or Bushmills
Orange Glaze
$13.50

Kahlúa & Grand Marnier
Sweet Tooth
$13

Amaretto & Raspberry
Espresso Martini
$15

Three Olives Vanilla Vodka, Kahlúa, espresso, heavy cream

9

CRISPY CHILI CAULIFLOWER // GOAT CHEESE BRUSCHETTA // MUSSELS

MINI BURGER SLIDERS
11

TUNA POKE TACOS* // MINI NEW ENGLAND LOBSTER ROLLS

CALAMARI // LEMONGRASS SHRIMP TACOS

8

ECCO DOMANI, PINOT GRIGIO // J. LOHR ‘RIVERSTONE’, CHARDONNAY

CONUNDRUM, RED BLEND // J. LOHR ‘SEVEN OAKS’, CABERNET SAUVIGNON
10

KIM CRAWFORD, SAUVIGNON BLANC // MER SOLEIL ‘SILVER’, CHARDONNAY

ERATH ‘RESPLENDENT’, PINOT NOIR // JOEL GOTT ‘815’, CABERNET SAUVIGNON

Craft & Imports

YUENGLING LAGER

CIVIL LIFE AMERICAN BROWN ALE

LOGBOAT ‘LOOKOUT’ AMERICAN PALE ALE

4 HANDS INCARNATION IPA

URBAN CHESTNUT SCHNICKELFRITZ

Domestics

BUD LIGHT

BUDWEISER

BUDWEISER SELECT

MICHELOB ULTRA

BUDWEISER ZERO
Craft & Imports

STELLA ARTOIS

ATHLETIC RUN WILD IPA N.A.

O’DOUL’S AMBER N.A.

Get Directions

Bristol Seafood Grill

Hours & Location

Creve Coeur

Menus

Dinner Menu

Starters

Steaks

Surf & Turf

Crab & Lobster

Seasonal Sides

Towers

Salads

Soups

Signatures

Prix Fixe Menu

First Course

Entrée Course

Third Course

Wine + Cocktails Menu

Signature Cocktails

Seasonal Cocktails

Mocktails

Spirits

Whites

Red

Lunch Menu

Daily Catch & Oyster Bar

Power Lunch Combos

Handhelds

Entrée Salads

Soup & Salad Combo - $21

Dessert Menu

Sweets + Goodies

After Dinner Drinks

Brunch Menu

Happy Hour Menu

Two Buck Shuck

Appetizers

Drink Features

Wine

Draft Beer

Bottled Beer

Email Signup

Reservations