Main content starts here, tab to start navigating

Bristol Seafood Grill

food
food

Hours & Location

11801 Olive Blvd,
Creve Coeur, MO 63141
(314) 567-0272

Brunch
Sunday | 10:00am - 2:00pm

Lunch
Monday - Friday | 11:00am - 4:00pm

Dinner
Sunday | 4:00pm - 9:00pm
Monday - Thursday | 4:00pm - 9:00pm
Friday - Saturday | 4:00pm - 10:00pm

Happy Hour
Daily | 4:00pm - 6:30pm

Call for Carryout
Get Directions

Facebook  Instagram  Yelp

Creve Coeur

Bristol Seafood Grill is an upscale seafood restaurant that you can dress up or down. Whether you're joining us for lunch or dinner, our impeccable service in a classic, yet upscale atmosphere sets us apart from other Creve Coeur restaurants. We’re honored to serve the city’s best seafood, procuring the freshest seafood available direct from the most reputable sources based on the day’s catch. Plus, enjoy top rated steak, featuring the finest cuts of USDA Prime Black Angus Beef grilled on an open wood fire.

Menus Private DiningHappeningsJoin our email listCatering

Order Online


Menus

Dinner Menu

Starters

  • Hot Appetizer Sampler

    $51

    Crab cakes, calamari, seafood fondue

  • Oysters Rockefeller

    $24

    Spinach, bacon, parmesan

  • Crispy Rice Sushi

    $18

    Spicy tuna, crispy rice disc, wasabi mayo, sesame ginger soy, avocado

  • Seafood Fondue

    $21

    Shrimp, crab, crawfish, sherry cream sauce, garlic crostini

  • Crispy Chili Cauliflower

    $16

    Chili sauce, microgreens, sesame seeds

  • Shrimp Cocktail

    $22

    Cocktail sauce

  • Mini New England Lobster Rolls

    $23

    Maine-style lobster salad, toasted bun, fries

  • Goat Cheese Bruschetta

    $16

    Tomato-basil cruda, cucumber, focaccia crisps, olive tapenade

  • Calamari

    $20

    Red bell pepper, pepperoncini, feta, voodoo sauce, black pepper aioli

  • Jumbo Lump Crab Cakes

    $23

    Creole remoulade

  • Bang Bang Rock Shrimp & Shishitos

    $22

    Dynamite sauce

  • Tuna Poke Tacos

    $19

    Crispy wonton, dynamite sauce, avocado, mango

Steaks

Served with choice of two seasonal sides

  • Center-Cut Filet Mignon

    6 OZ. 46 | 8 OZ. 53

  • 12 oz. USDA Prime Kansas City Strip

    $57

  • 14 oz. Ribeye

    $61

  • 18 oz. Bone-In ‘Cowboy Cut’ Ribeye

    $66

Surf & Turf

Served with choice of two seasonal sides

  • 6 oz. Center-Cut Filet & ½ lb. Cold-Water Lobster Tail

    mkt

  • 6 oz. Center-Cut Filet Combo

    Served with one of the following:

    BOURBON MAPLE
    GRILLED SHRIMP

    JUMBO LUMP CRAB CAKE

    SEARED SEA SCALLOPS

    $57

Crab & Lobster

Served with choice of two seasonal sides

  • 1¼ lb. King Crab Legs

    mkt

  • ½ lb. Cold-Water Lobster Tail

    mkt

Seasonal Sides

6

  • Whipped Potatoes

  • Grilled Asparagus

    With tomato basil

  • Green Beans

    With spiced pecans

  • Lemon Asparagus Risotto

  • Citrus Broccolini

  • Cauliflower Au Gratin

  • Twice Baked Potato

  • Roasted Street Corn

  • Roasted Carrots

    With honey sriracha butter & crystallized mint

  • Lobster Mac & Cheese (+$6)

Towers

  • Shoreline

    $90

    Cocktail shrimp, oysters on the half shell, mussels, lobster, tuna poke, raw bar jar

  • Coastal

    $145

    Cocktail shrimp, oysters on the half shell, mussels, lobster, king crab, tuna poke

  • High Tide

    $195

    Cocktail shrimp, oysters on the half shell, mussels, king crab, lobster, raw bar jars, caviar

Salads

  • Baby Greens

    $12

    Dried cherries, feta, toasted pine nuts, honey balsamic vinaigrette

  • Caesar Salad

    $12

    Parmigiano-Reggiano, asiago cheese crisp

  • Lobster Cobb Salad

    $34

    Tomato, bacon, egg, avocado, corn, red onion, white cheddar, brown butter croutons, tarragon ranch

  • Grilled Salmon Panzanella

    $29

    Goat cheese, balsamic roasted onions, kalamata olives, tomato vinaigrette, garlic aioli

Soups

  • Creole Gumbo

    cup 10 | bowl 12

  • Maine Lobster Bisque

    cup 11 | bowl 14

Signatures

  • Miso Glazed Sea Bass

    Wok-style broccolini, sticky rice
    mkt

  • Char Crust Ahi Tuna

    $46

    Foyot sauce, choice of two sides

  • Shrimp Scampi Bucatini

    $29

    Lemon butter sauce, roasted red peppers, fried capers, Parmigiano-Reggiano

  • Maple Plank Salmon

    $37

    Bourbon glaze, choice of two sides

  • Jumbo Lump Crab Cakes

    $39

    Creole remoulade, whipped potatoes, grilled asparagus

  • Seafood Mixed Grill

    $46

    Shrimp, scallop, salmon, jumbo lump crab cake, whipped potatoes, grilled asparagus

  • Panko Fried Shrimp

    $30

    Cocktail sauce, French fries, apple & celery root slaw

  • Roasted Chicken

    $30

    Potato gnocchi, spinach, tomato, marsala sage sauce, parmesan cheese

  • Blackened Seared Scallops

    $45

    Roasted street corn, pork belly, tomato jam, bourbon syrup

Prix Fixe Menu

First Course

  • Baby Greens

    Dried cherries, feta, toasted pine nuts, honey balsamic vinaigrette

  • Caesar Salad

    Parmigiano-Reggiano, asiago cheese crisp

  • Creole Gumbo

    Andouille sausage, shrimp, chicken, rice

  • Maine Lobster Bisque

    Cream, sherry

Entrée Course

  • 54

  • Maple Plank Salmon

    Bourbon maple glaze, whipped potatoes, grilled asparagus

  • 6 Oz. Center-Cut Filet

    Red wine demi-glace, whipped potatoes, grilled asparagus

  • Jumbo Lump Crab Cakes

    Creole remoulade, whipped potatoes, grilled asparagus

  • Daily Catch

    Mesquite wood-fire grilled, lemon herb butter, whipped potatoes, grilled asparagus

  • 64

  • Filet Combo

    6 oz. filet mignon & choice of jumbo lump crab cake or bourbon maple grilled shrimp, whipped potatoes, grilled asparagus

  • Miso Glazed Sea Bass

    Wok-style broccolini, sticky rice

  • 14 oz. Ribeye

    Whipped potatoes, grilled asparagus

Third Course

  • Chocolate Velvet Cake

    Chocolate mousse, chocolate ganache, raspberry ice cream

  • Carrot Cake

    Pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise

  • Apple Croustade

    Flaky turnover, boozy spiked maple syrup, vanilla ice cream

  • Vanilla Bean Crème Brûlée

    Raspberries, crisp sugar crust

  • Mixed Fresh Berries

    Seasonal berries, crème anglaise

Wine + Cocktails Menu

Signature Cocktails

  • Smoked Old Fashioned

    $16

    Angel’s Envy Bourbon, smoked maple syrup, orange bitters, hickory smoke

  • Viva La Mango

    $15

    Don Julio Reposado Tequila, Ancho Reyes Chile Liqueur, mango, lime, Tajín rim, Dos Hombres Mezcal mist

  • Barrel-Aged White Manhattan

    $16

    Big Jake White Whiskey, Bianco Vermouth, orange bitters, brandy-soaked cherries, aged in-house

  • Pineapple Martini

    $14

    Tito’s Handmade Vodka & triple sec infused with fresh pineapple

  • Lavender Drop

    $14

    Three Olives Blueberry Vodka, lavender syrup, lime, crème de violette

  • Tropical Breeze

    $14

    Bacardí Superior Rum, Passoã Passion Fruit Liqueur, Captain Morgan Spiced Rum, pineapple, lime

  • Sparkling Blackberry Martini

    $14

    Ketel One Vodka, Chambord, lemon, Prosecco float

  • Eastsider

    $15

    Hendrick’s Gin, cucumber, lime, mint

  • Old Fashioned

    $15

    Woodford Reserve Bourbon, muddled orange, simple syrup, bitters, Amarena cherries, stirred and served up or over a large cube

  • Espresso Martini

    $15

    Three Olives Vanilla Vodka, Kahlúa Coffee Liqueur, espresso, heavy cream

Seasonal Cocktails

  • Encore Watermelon Margarita

    $16

    Milagro Silver Tequila, St-Germain Elderflower Liqueur, lime, fresh watermelon purée

  • Peach Perfect

    $16

    Grey Goose Vodka, Dos Hombres Mezcal, Liber & Co. Yakima Valley Peach, basil, lemon, Fever-Tree Ginger Beer

  • Nonino Americano

    $14

    Bulleit Bourbon, Amaro Nonino, fresh espresso, maple syrup, orange bitters

Mocktails

  • Cucumber Lemonade

    $10

    Muddled cucumber, mint, lemonade

  • Watermelon Agua Fresca

    $10

    Fresh house-pressed watermelon, simple syrup, lime

Spirits

  • Bourbon

    Angel’s Envy Port Finish

    Basil Hayden

    Basil Hayden Toast

    Booker’s

    Bulleit

    Jim Beam

    Knob Creek

    Maker’s Mark

    Marker’s Mark 46

    Wild Turkey 101

    Woodford Reserve

  • Whiskey

    Big Jake White

    Bushmills Irish

    Canadian Club

    Crown Royal

    Crown Royal Reserve

    J. Rieger & Co. Kansas City

    Jack Daniel’s

    Jack Daniel’s Gentleman Jack

    Jack Daniel’s Single Barrel

    Jameson Irish

    Pinckney Bend Rested American

    Seagram’s 7

    Seagram’s V.O.

  • Rye

    Bulleit

    Knob Creek

    Rally Point

    Templeton 4 Yr

  • Tequila

    1800 Reposado

    818 Blanco

    818 Reposado

    Calirosa Rosa Blanco

    Casamigas Jalapeño Blanco

    Cuervo Gold

    Don Julio 1942

    Don Julio Añejo

    Don Julio Reposado

    Dos Hombres Mezcal

    Milagro Silver

    Patrón Silver

Due to the unique variety of our wine list, some wines and vintages may not always be available.

SUNDAY WINE SPECIAL

Enjoy half priced bottles of wine priced $100 and under.  

Whites

  • Ruffino ‘Lumina,’ Prosecco

    $11.50

  • Domaine Ste. Michelle, Brut, Columbia Valley

    $11.50

  • Ecco Domani, Pinot Grigio, Delle Venezie

    $9.50

  • King Estate, Pinot Gris, Willamette Valley

    $13

  • Seaglass, Sauvignon Blanc, Santa Barbara

    $10

  • Chateau Ste. Michelle, Sauvignon Blanc, Columbia Valley

    $11

  • Kim Crawford, Sauvignon Blanc, Marlborough

    $12.50

  • Chateau Ste. Michelle, Riesling, Columbia Valley

    $9

  • Raimund Prüm ‘Essence,’ Mosel

    $10

  • Trefethen, Dry Riesling, Oak Knoll District

    $13.50

  • Luccio, Moscato d’Asti

    $10

  • Evolution ‘Lucky No. 9,’ White Blend, Willamette Valley

    $10

  • Chateau Ste. Michelle, Rosé, Columbia Valley

    $10

  • Martin Codax, Albariño, Rias Baixas

    $10.50

  • Conundrum, White Blend, California

    $14

  • Rodney Strong, Chardonnay, California

    $12

  • Frei Brothers, Chardonnay, Russian River Valley

    $14

  • Sonoma-Cutrer ‘Russian River Ranches,’ Chardonnay, Sonoma Coast

    $16

Red

  • Castle Rock ‘California Cuvée,’ California

    $10

  • Erath ‘Resplendent,’ Pinot Noir, Oregon

    $13

  • Meiomi, Pinot Noir, California

    $14

  • J. Lohr ‘Los Osos,’ Merlot, Paso Robles

    $10

  • Rutherford Hill, Merlot, Napa Valley

    $16

  • Spellbound, Petite Sirah, California

    $11

  • Gascón ‘Reserva,’ Malbec, Mendoza

    $13

  • Ghost Pines, Red Blend, California

    $14.50

  • The Prisoner, Red Blend, California

    $24

  • Red Diamond, Cabernet Sauvignon, California

    $10.50

  • Joel Gott ‘815,’ Cabernet Sauvignon, California

    $12

  • Franciscan, Cabernet Sauvignon, California

    $15

  • J. Lohr ‘Hilltop,’ Cabernet Sauvignon, Paso Robles

    $17.50

  • Rodney Strong ‘Rockaway,’ Cabernet Sauvignon, Sonoma Valley

    $31

Lunch Menu

Daily Catch & Oyster Bar


Selection of fish & oysters flown in daily. Ask your server for today’s selection

Power Lunch Combos

Entrée selections all served with choice of cup of soup or starter salad

  • 23

    1/2 JUMBO LUMP CRAB MELT // LEMONGRASS SHRIMP TACOS (2)

    TUNA POKE TACOS // MINI BURGER SLIDERS

  • 28

    DAILY CATCH - ASK FOR TODAY’S SELECTION

    PANKO FRIED SHRIMP // SHRIMP SCAMPI BUCATINI

Handhelds

  • Lemongrass Shrimp Tacos

    $21

    Grilled chipotle shrimp, lemongrass aioli, bibb lettuce, pickled red onion, pineapple mango salsa

  • Mini New England Lobster Rolls

    $23

    Maine-style lobster salad, toasted bun

  • Mesquite Grilled Chicken

    $17

    Applewood bacon, pepper jack, caramelized onions, lettuce, tomato, roasted red pepper mayo

  • Black Angus Burger

    $18

    Sharp cheddar, lettuce, tomato (bacon +1)

  • Jumbo Lump Crab Melt

    $21

    Cheddar, tomato, remoulade, rustic country bread

Entrée Salads

  • Lobster Cobb Salad

    $34

    Tomato, bacon, egg, avocado, corn, red onion, white cheddar, brown butter croutons, tarragon ranch

  • Grilled Salmon Panzanella

    $29

    Goat cheese, balsamic roasted onions, kalamata olives, tomato vinaigrette, garlic aioli

Soup & Salad Combo - $21

Choice of Baby Greens or Caesar Salad paired with a bowl of one of the following:

  • Creole Gumbo

  • Maine Lobster Bisque

Dessert Menu

Sweets + Goodies

  • Vanilla Bean Crème Brûlée

    $11.50

    Raspberries, crisp sugar crust

  • Apple Croustade

    $11

    Flaky turnover, boozy spiked maple syrup, vanilla ice cream

  • Mixed Fresh Berries

    $11

    Crème anglaise

  • Chocolate Velvet Cake

    $12

    Chocolate mousse, chocolate ganache, raspberry ice cream

  • Carrot Cake

    $13

    Pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise

  • Frozen Flavors

    $9

    A trio of our homemade ice creams

After Dinner Drinks

  • Cappuccino

  • Latte

  • Espresso

  • Tea Forté Hot Tea

  • Irish Coffee

    $13.50

    Jameson or Bushmills

  • Orange Glaze

    $13.50

    Kahlúa & Grand Marnier

  • Sweet Tooth

    $13

    Amaretto & Raspberry

  • Espresso Martini

    $15

    Three Olives Vanilla Vodka, Kahlúa, espresso, heavy cream

Brunch Menu

Download Menu

Brunch Buffet
Sunday | 10am – 2pm
Adults $42
Children $20 (12 & Under)

*The brunch buffet is dine-in only and representative of offerings; exact offerings are subject to change based on seasonality and availability. Brunch is not offered on holidays.

Happy Hour Menu

Bar Specials

Daily | 4PM – 6:30PM

Two Buck Shuck


Enjoy chef's daily selection of oysters on the half shell* for just $2 each

Appetizers

  • 9

    CRISPY CHILI CAULIFLOWER // GOAT CHEESE BRUSCHETTA // MUSSELS

    MINI BURGER SLIDERS

  • 11

    TUNA POKE TACOS* // MINI NEW ENGLAND LOBSTER ROLLS

    CALAMARI // LEMONGRASS SHRIMP TACOS

Drink Features

$4 DOMESTIC BOTTLED BEERS // $5 CRAFTS & IMPORTS - DRAFT & BOTTLED BEERS
$10 SEASONAL & SIGNATURE COCKTAILS

Wine

  • 8

    ECCO DOMANI, PINOT GRIGIO // J. LOHR ‘RIVERSTONE’, CHARDONNAY

    CONUNDRUM, RED BLEND // J. LOHR ‘SEVEN OAKS’, CABERNET SAUVIGNON

  • 10

    KIM CRAWFORD, SAUVIGNON BLANC // MER SOLEIL ‘SILVER’, CHARDONNAY

    ERATH ‘RESPLENDENT’, PINOT NOIR // JOEL GOTT ‘815’, CABERNET SAUVIGNON

Draft Beer

  • Craft & Imports

    YUENGLING LAGER

    CIVIL LIFE AMERICAN BROWN ALE

    LOGBOAT ‘LOOKOUT’ AMERICAN PALE ALE

    4 HANDS INCARNATION IPA

    URBAN CHESTNUT SCHNICKELFRITZ

Bottled Beer

  • Domestics

    BUD LIGHT

    BUDWEISER

    BUDWEISER SELECT

    MICHELOB ULTRA

    BUDWEISER ZERO

  • Craft & Imports

    STELLA ARTOIS

    ATHLETIC RUN WILD IPA N.A.

    O’DOUL’S AMBER N.A.

Get Directions

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Reservations

Please check errors in the form above
Thanks!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.