Bristol Seafood Grill
Hours & Location
11801 Olive Blvd,
Creve Coeur, MO 63141
(314) 567-0272
Brunch
Sunday | 10:00am - 2:00pm
Lunch
Monday - Friday | 11:00am - 4:00pm
Dinner
Sunday | 4:00pm - 9:00pm
Monday - Thursday | 4:00pm - 9:00pm
Friday - Saturday | 4:00pm - 10:00pm
Happy Hour
Daily | 4:00pm - 6:30pm
Creve Coeur
Bristol Seafood Grill is an upscale seafood restaurant that you can dress up or down. Whether you're joining us for lunch or dinner, our impeccable service in a classic, yet upscale atmosphere sets us apart from other Creve Coeur restaurants. We’re honored to serve the city’s best seafood, procuring the freshest seafood available direct from the most reputable sources based on the day’s catch. Plus, enjoy top rated steak, featuring the finest cuts of USDA Prime Black Angus Beef grilled on an open wood fire.
Menus
Dinner Menu
Starters
-
Hot Appetizer Sampler
$51Crab cakes, calamari, seafood fondue
-
Oysters Rockefeller
$24Spinach, bacon, parmesan
-
Crispy Rice Sushi
$18Spicy tuna, crispy rice disc, wasabi mayo, sesame ginger soy, avocado
-
Seafood Fondue
$22Shrimp, crab, crawfish, sherry cream sauce, garlic crostini
-
Crispy Chili Cauliflower
$16Chili sauce, microgreens, sesame seeds
-
Shrimp Cocktail
$23Cocktail sauce
-
Mini New England Lobster Rolls
$23Maine-style lobster salad, toasted bun, fries
-
Goat Cheese Bruschetta
$16Tomato-basil cruda, cucumber, focaccia crisps, olive tapenade
-
Calamari
$21Red bell pepper, pepperoncini, feta, voodoo sauce, black pepper aioli
-
Jumbo Lump Crab Cakes
$23Creole remoulade
-
Bang Bang Rock Shrimp & Shishitos
$22Dynamite sauce
-
Tuna Poke Tacos
$19Crispy wonton, dynamite sauce, avocado, mango
Steaks
Served with choice of two seasonal sides-
Center-Cut Filet Mignon
6 OZ. 46 | 8 OZ. 54
-
12 oz. USDA Prime Kansas City Strip
$58 -
14 oz. Ribeye
$62 -
18 oz. Bone-In ‘Cowboy Cut’ Ribeye
$68
Surf & Turf
Served with choice of two seasonal sides-
6 oz. Center-Cut Filet & ½ lb. Cold-Water Lobster Tail
mkt
-
6 oz. Center-Cut Filet Combo
Served with one of the following:
BOURBON MAPLE
GRILLED SHRIMPJUMBO LUMP CRAB CAKE
SEARED SEA SCALLOPS
$57
Crab & Lobster
Served with choice of two seasonal sides-
1¼ lb. King Crab Legs
mkt
-
½ lb. Cold-Water Lobster Tail
mkt
Seasonal Sides
7-
Whipped Potatoes
-
Grilled Asparagus
With tomato basil
-
Green Beans
With spiced pecans
-
Lemon Asparagus Risotto
-
Citrus Broccolini
-
Cauliflower Au Gratin
-
Twice Baked Potato
-
Roasted Street Corn
-
Roasted Carrots
With honey sriracha butter & crystallized mint
-
Lobster Mac & Cheese (+$6)
Towers
-
Shoreline
$90Cocktail shrimp, oysters on the half shell, mussels, lobster, tuna poke, raw bar jar
-
Coastal
$145Cocktail shrimp, oysters on the half shell, mussels, lobster, king crab, tuna poke
-
High Tide
$195Cocktail shrimp, oysters on the half shell, mussels, king crab, lobster, raw bar jars, caviar
Salads
-
Baby Greens
$13Dried cherries, feta, toasted pine nuts, honey balsamic vinaigrette
-
Caesar Salad
$13Parmigiano-Reggiano, asiago cheese crisp
-
Lobster Cobb Salad
$35Tomato, bacon, egg, avocado, corn, red onion, white cheddar, brown butter croutons, tarragon ranch
-
Grilled Salmon Panzanella
$29Goat cheese, balsamic roasted onions, kalamata olives, tomato vinaigrette, garlic aioli
Soups
-
Creole Gumbo
cup 10 | bowl 13
-
Maine Lobster Bisque
cup 11 | bowl 14
Signatures
-
Miso Glazed Sea Bass
Wok-style broccolini, sticky rice
mkt -
Char Crust Ahi Tuna
$46Foyot sauce, choice of two sides
-
Shrimp Scampi Bucatini
$31Lemon butter sauce, roasted red peppers, fried capers, Parmigiano-Reggiano
-
Maple Plank Salmon
$38Bourbon glaze, choice of two sides
-
Jumbo Lump Crab Cakes
$39Creole remoulade, whipped potatoes, grilled asparagus
-
Seafood Mixed Grill
$46Shrimp, scallop, salmon, jumbo lump crab cake, whipped potatoes, grilled asparagus
-
Panko Fried Shrimp
$31Cocktail sauce, French fries, apple & celery root slaw
-
Roasted Chicken
$32Potato gnocchi, spinach, tomato, marsala sage sauce, parmesan cheese
-
Blackened Seared Scallops
$46Roasted street corn, pork belly, tomato jam, bourbon syrup
Prix Fixe Menu
First Course
-
Baby Greens
Dried cherries, feta, toasted pine nuts, honey balsamic vinaigrette
-
Caesar Salad
Parmigiano-Reggiano, asiago cheese crisp
-
Creole Gumbo
Andouille sausage, shrimp, chicken, rice
-
Maine Lobster Bisque
Cream, sherry
Entrée Course
-
59
-
Maple Plank Salmon
Bourbon maple glaze, whipped potatoes, grilled asparagus
-
6 Oz. Center-Cut Filet
Red wine demi-glace, whipped potatoes, grilled asparagus
-
Jumbo Lump Crab Cakes
Creole remoulade, whipped potatoes, grilled asparagus
-
Daily Catch
Mesquite wood-fire grilled, lemon herb butter, whipped potatoes, grilled asparagus
-
69
-
Filet Combo
6 oz. filet mignon & choice of jumbo lump crab cake or bourbon maple grilled shrimp, whipped potatoes, grilled asparagus
-
Miso Glazed Sea Bass
Wok-style broccolini, sticky rice
-
14 oz. Ribeye
Whipped potatoes, grilled asparagus
Third Course
-
Chocolate Velvet Cake
Chocolate mousse, chocolate ganache, raspberry ice cream
-
Carrot Cake
Pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise
-
Apple Croustade
Flaky turnover, boozy spiked maple syrup, vanilla ice cream
-
Vanilla Bean Crème Brûlée
Raspberries, crisp sugar crust
-
Mixed Fresh Berries
Seasonal berries, crème anglaise
Wine + Cocktails Menu
Signature Cocktails
-
Smoked Old Fashioned
$16Angel’s Envy Bourbon, smoked maple syrup, orange bitters, hickory smoke
-
Pineapple Martini
$14Tito’s Handmade Vodka & triple sec infused with fresh pineapple
-
Barrel-Aged White Manhattan
$16Big Jake White Whiskey, Bianco Vermouth, orange bitters, brandy-soaked cherries, aged in-house
-
Lavender Drop
$14Three Olives Blueberry Vodka, crème de violette, lavender syrup, lime
-
Tropical Breeze
$14Bacardí Superior Rum, Passoã Passion Fruit Liqueur, Captain Morgan Spiced Rum, pineapple, lime
-
Sparkling Blackberry Martini
$14Ketel One Vodka, Chambord, lemon, Prosecco float
-
Eastsider
$15Hendrick’s Gin, cucumber, lime, mint
-
Old Fashioned
$15Woodford Reserve Bourbon, muddled orange, simple syrup, bitters, Amarena cherries, stirred and served up or over a large cube
-
Espresso Martini
$15Three Olives Vanilla Vodka, Kahlúa Coffee Liqueur, espresso, heavy cream
Seasonal Cocktails
-
Blackberry Jalapeño Margarita
$16Casamigas Jalapeño Tequila, St-Germain Elderflower Liqueur, blackberry purée, lime
-
Sour Cream & Onion Martini
$15Clarified & cream-washed Chopin Potato Vodka, spring onion infused vermouth, dill
-
Blood & Marriage
$16Branson ‘Royal’ VSOP Cognac, Liquid Alchemist premium blood orange, lemon, rosemary foam
-
Fig Old Fashioned
$16Don Julio Añejo Tequila, Liber & Co. Fig Syrup, orange bitters
Mocktails
-
Blackberry Agua Fresca
$10Blackberry purée, simple syrup, lime
-
Crimson & Rosemary
$10Liquid Alchemist premium blood orange, rosemary syrup, lemonade, Fever-Tree Club Soda
Spirits
-
Bourbon
Angel’s Envy Port Finish
Basil Hayden
Basil Hayden Toast
Booker’s
Bulleit
Jim Beam
Knob Creek
Maker’s Mark
Marker’s Mark 46
Wild Turkey 101
Woodford Reserve
-
Whiskey
Big Jake White
Bushmills Irish
Canadian Club
Crown Royal
Crown Royal Reserve
J. Rieger & Co. Kansas City
Jack Daniel’s
Jack Daniel’s Gentleman Jack
Jack Daniel’s Single Barrel
Jameson Irish
Pinckney Bend Rested American
Seagram’s 7
Seagram’s V.O.
-
Rye
Bulleit
Knob Creek
Rally Point
Templeton 4 Yr
-
Tequila
1800 Reposado
818 Blanco
818 Reposado
Calirosa Rosa Blanco
Casamigas Jalapeño Blanco
Cuervo Gold
Don Julio 1942
Don Julio Añejo
Don Julio Reposado
Dos Hombres Mezcal
Milagro Silver
Patrón Silver
Due to the unique variety of our wine list, some wines and vintages may not always be available.
SUNDAY WINE SPECIAL
Enjoy half priced bottles of wine priced $100 and under.
Whites
-
Ruffino ‘Lumina,’ Prosecco
$11.50 -
Domaine Ste. Michelle, Brut, Columbia Valley
$11.50 -
Ecco Domani, Pinot Grigio, Delle Venezie
$9.50 -
King Estate, Pinot Gris, Willamette Valley
$13 -
Seaglass, Sauvignon Blanc, Santa Barbara
$10 -
Chateau Ste. Michelle, Sauvignon Blanc, Columbia Valley
$11 -
Kim Crawford, Sauvignon Blanc, Marlborough
$12.50 -
Chateau Ste. Michelle, Riesling, Columbia Valley
$9 -
Raimund Prüm ‘Essence,’ Mosel
$10 -
Trefethen, Dry Riesling, Oak Knoll District
$13.50 -
Luccio, Moscato d’Asti
$10 -
Evolution ‘Lucky No. 9,’ White Blend, Willamette Valley
$10 -
Chateau Ste. Michelle, Rosé, Columbia Valley
$10 -
Martin Codax, Albariño, Rias Baixas
$10.50 -
Conundrum, White Blend, California
$14 -
Rodney Strong, Chardonnay, California
$12 -
Frei Brothers, Chardonnay, Russian River Valley
$14 -
Sonoma-Cutrer ‘Russian River Ranches,’ Chardonnay, Sonoma Coast
$16
Red
-
Castle Rock ‘California Cuvée,’ California
$10 -
Erath ‘Resplendent,’ Pinot Noir, Oregon
$13 -
Meiomi, Pinot Noir, California
$14 -
J. Lohr ‘Los Osos,’ Merlot, Paso Robles
$10 -
Rutherford Hill, Merlot, Napa Valley
$16 -
Spellbound, Petite Sirah, California
$11 -
Gascón ‘Reserva,’ Malbec, Mendoza
$13 -
Ghost Pines, Red Blend, California
$14.50 -
The Prisoner, Red Blend, California
$24 -
Red Diamond, Cabernet Sauvignon, California
$10.50 -
Joel Gott ‘815,’ Cabernet Sauvignon, California
$12 -
Franciscan, Cabernet Sauvignon, California
$15 -
J. Lohr ‘Hilltop,’ Cabernet Sauvignon, Paso Robles
$17.50 -
Rodney Strong ‘Rockaway,’ Cabernet Sauvignon, Sonoma Valley
$31
Lunch Menu
Daily Catch & Oyster Bar
Selection of fish & oysters flown in daily. Ask your server for today’s selection
Power Lunch Combos
Entrée selections all served with choice of cup of soup or starter salad-
24
½ JUMBO LUMP CRAB MELT // LEMONGRASS SHRIMP TACOS (2)
TUNA POKE TACOS // MINI BURGER SLIDERS
-
29
DAILY CATCH - ASK FOR TODAY’S SELECTION
PANKO FRIED SHRIMP // SHRIMP SCAMPI BUCATINI
Handhelds
-
Lemongrass Shrimp Tacos
$22Grilled chipotle shrimp, lemongrass aioli, bibb lettuce, pickled red onion, pineapple mango salsa
-
Mini New England Lobster Rolls
$23Maine-style lobster salad, toasted bun
-
Mesquite Grilled Chicken
$18Applewood bacon, pepper jack, caramelized onions, lettuce, tomato, roasted red pepper mayo
-
Black Angus Burger
$19Sharp cheddar, lettuce, tomato (bacon +1)
-
Jumbo Lump Crab Melt
$21Cheddar, tomato, remoulade, rustic country bread
Entrée Salads
-
Lobster Cobb Salad
$35Tomato, bacon, egg, avocado, corn, red onion, white cheddar, brown butter croutons, tarragon ranch
-
Grilled Salmon Panzanella
$29Goat cheese, balsamic roasted onions, kalamata olives, tomato vinaigrette, garlic aioli
Soup & Salad Combo - $21
Choice of Baby Greens or Caesar Salad paired with a bowl of one of the following:-
Creole Gumbo
-
Maine Lobster Bisque
Dessert Menu
Sweets + Goodies
-
Vanilla Bean Crème Brûlée
$11.50Raspberries, crisp sugar crust
-
Apple Croustade
$11Flaky turnover, boozy spiked maple syrup, vanilla ice cream
-
Mixed Fresh Berries
$11Crème anglaise
-
Chocolate Velvet Cake
$12Chocolate mousse, chocolate ganache, raspberry ice cream
-
Carrot Cake
$13Pecan praline filling, sweet cream cheese, toasted coconut, crème anglaise
-
Frozen Flavors
$9A trio of our homemade ice creams
After Dinner Drinks
-
Cappuccino
-
Latte
-
Espresso
-
Tea Forté Hot Tea
-
Irish Coffee
$13.50Jameson or Bushmills
-
Orange Glaze
$13.50Kahlúa & Grand Marnier
-
Sweet Tooth
$13Amaretto & Raspberry
-
Espresso Martini
$15Three Olives Vanilla Vodka, Kahlúa, espresso, heavy cream
Brunch Menu
Brunch Buffet
Sunday | 10am – 2pm
Adults $42
Children $20 (12 & Under)
*The brunch buffet is dine-in only and representative of offerings; exact offerings are subject to change based on seasonality and availability. Brunch is not offered on holidays.
Featured Stations
-
Hand Carved Prime Rib & Honey Glazed Ham
au jus, horseradish
-
Made-To-Order Eggs & Omelets
assorted ingredients including cheddar, pepper jack, mushrooms, onions, peppers, spinach, tomato, bacon, ham & chicken
-
Made-To-Order Petite Belgian Waffles
served with choice of topping: strawberry, blueberry or traditional maple syrup
Cold Dishes
-
Oysters on The Half Shell
-
Peel & Eat Spiced Shrimp
-
Char Crust Tuna
-
Spiced Crawfish
-
Smoked Salmon
-
Tomato Mozzarella Salad
-
Caesar Salad
-
Assorted Artisan Cheeses
-
Fresh Fruit
-
Assorted Pastries & Bagels
Hot Dishes
-
Scrambled Eggs
-
Biscuits & Gravy
-
Applewood Smoked Bacon
-
Sausage Links
-
Chicken Picatta
-
Maple Glazed Salmon
-
Thai Chicken Wings
-
Popcorn Shrimp
-
Homestyle Fries
-
Seasonal Vegetable
-
Mac & Cheese in Lobster Cream Sauce
Desserts
-
Carrot Cake
-
Bread Pudding
-
Assorted Cookies
-
Chocolate Covered Strawberries
-
Assorted Panna Cotta
Brunch Cocktails
-
Bristol Bloody Mary
$13choice of vodka and seasoned rim, celery, lime, olives, bacon
-
Traditional Mimosa
$8.50Domaine Ste. Michelle Brut, orange juice
Tea Forté
Over Ice
-
Ginger Pear
organic white tea
-
Raspberry Nectar
organic herbal tea
-
Blood Orange
organic black tea
Served Hot
-
Earl Grey
organic black tea
-
Chamomile Citron
organic herbal tea
-
Moroccan Mint
organic green tea
-
White Ginger Pear
organic white tea
Specialty Coffees
-
Irish Coffee
$13Jameson or Bushmills
-
Orange Glaze
$13Kahlúa & Grand Marnier
-
Sweet Tooth
$12.50Amaretto & Raspberry
Wine
Champagne & Sparkling
-
La Marca
Gls $14Prosecco, Split, NV
-
Ruffino ‘Lumina’
Prosecco, NV
Gls $11.50
Btl $45
-
Domaine Ste. Michelle
Brut, Columbia Valley, NV
Gls $11.50
Btl $45
-
Gran Moraine ‘Yamhill-Carlton’
Btl $95Brut Rosé, Willamette Valley, NV
-
Tattinger
Btl $105Brut, Reims, NV
-
Veuve Clicquot
Btl $125Brut, Reims, NV
Pinot Grigio
-
Ecco Domani
Delle Venezie, 2023
Gls $9.50
Btl $37
-
Maso Canali
Btl $46Trentino, 2022
-
J Vineyards
Btl $50Pinot Gris, Russian River Valley, 2022
-
King Estate
Pinot Gris, Willamette Valley, 2022
Gls $13
Btl $51
-
Santa Margherita
Btl $62Valdadige, 2023
Sauvignon Blanc
-
Seaglass
Santa Barbara, 2023
Gls $10
Btl $39
-
Chateau Ste. Michelle
Columbia Valley, 2022
Gls $11
Btl $43
-
Kim Crawford
Marlborough, 2023
Gls $12.50
Btl $49
-
Cloudy Bay
Btl $73Marlborough, 2023
Riesling
-
Chateau Ste. Michelle
Columbia Valley, 2022
Gls $9
Btl $35
-
Raimund Prüm ‘Essence’
Mosel, 2023
Gls $10
Btl $39
-
Trefethen
Dry Riesling, Oak Knoll District, 2023
Gls $13.50
Btl $53
Interesting Whites
-
Luccio
Moscato d’Asti, NV
Gls $10
Btl $37
-
Evolution ‘Lucky No. 9’
White Blend, Willamette Valley, 2022
Gls $10
Btl $39
-
Chateau Ste. Michelle
Rosé, Columbia Valley, 2023
Gls $10
Btl $39
-
Martín Códax
Albariño, Rías Baixas, 2023
Gls $10.50
Btl $41
-
Dry Creek
Btl $42Chenin Blanc, Sonoma County, 2022
-
Conundrum
White Blend, California, 2022
Gls $14
Btl $55
-
Studio by Miraval
Btl $58Rosé, Côtes de Provence, 2023
Chardonnay
-
J. Lohr ‘Riverstone’
Btl $42Arroyo Seco, 2021
-
Rodney Strong
California, 2022
Gls $12
Btl $47
-
Line 39
Btl $49California, 2022
-
Frei Brothers
Russian River Valley, 2022
Gls $14
Btl $55
-
Mer Soleil ‘Silver’
Btl $58Monterey, 2022
-
Sonoma-Cutrer ‘Russian River Ranches’
Sonoma Coast, 2022
Gls $16
Btl $63
-
Cuvaison
Btl $65Carneros, 2020
-
Quilt
Btl $72Napa Valley, 2022
-
Robert Mondavi
Btl $75Napa Valley, 2018
-
Jordan
Btl $80Russian River Valley, 2021
-
Orin Swift ‘Mannequin’
Btl $85California, 2021
-
Cakebread
Btl $86Napa Valley, 2022
-
Chalk Hill
Btl $86Sonoma County, 2022
-
Rombauer
Btl $91Carneros, 2022
-
DuMOL
Btl $125Russian River Valley, 2021
Pinot Noir
-
Bogle Vineyards
Btl $37California, 2021
-
Castle Rock ‘California Cuvée’
California, 2022
Gls $10
Btl $39
-
Erath ‘Resplendent’
Oregon, 2022
Gls $13
Btl $51
-
Meiomi
California, 2022
Gls $14
Btl $55
-
Sokol Blosser
Btl $80Willamette Valley, 2021
Merlot
-
J. Lohr ‘Los Osos’
Paso Robles, 2021
Gls $10
Btl $39
-
Decoy by Duckhorn
Btl $53California, 2021
-
Rutherford Hill
Napa Valley, 2021
Gls $16
Btl $63
-
Duckhorn
Btl $99Napa Valley, 2021
Interesting Reds
-
Spellbound
Petite Sirah, California, 2022
Gls $11
Btl $43
-
Ruffino
Btl $49Chianti Classico, Italy, 2021
-
Gascón ‘Reserva’
Malbec, Mendoza, 2021
Gls $13
Btl $51
-
Achaval Ferrer
Btl $63Malbec, Medonza, 2019
-
Shatter
Btl $65Grenache, France, 2021
-
Two Hands ‘Gnarly Dudes’
Btl $85Shiraz, Barossa Valley, 2020
-
Ruffino ‘Greppone Mazzi’
Btl $145Brunello Di Montalcino, 2018
Meritage & Blends
-
Ghost Pines
California, 2021
Gls $14.50
Btl $57
-
Conundrum
Btl $63California, 2021
-
Orin Swift ‘Abstract’
Btl $82California, 2022
-
The Prisoner
California, 2022
Gls $24
Btl $95
-
Orin Swift ‘8 Years in the Desert’
Btl $98California, 2022
-
Rodney Strong ‘Symmetry’
Btl $108Sonoma County, 2016
-
Orin Swift ‘Papillon’
Btl $130Napa Valley, 2021
-
Joseph Phelps ‘Insignia’
Btl $400Napa Valley, 2019
-
Opus One
Btl $535Napa Valley, 2018
-
Opus One
Btl $535Napa Valley, 2019
-
Cardinale
Btl $540Napa Valley, 2019
Cabernet Sauvignon
-
Red Diamond
California, NV
Gls $10.50
Btl $41
-
Francis Coppola ‘Claret’
Btl $42California, 2021
-
Chateau Souverain
Btl $43California, 2021
-
Joel Gott ‘815’
California, 2021
Gls $12
Btl $47
-
Rodney Strong
Btl $57Alexander Valley, 2020
-
Franciscan
California, 2021
Gls $15
Btl $59
-
J. Lohr ‘Hilltop’
Paso Robles, 2021
Gls $17.50
Btl $69
-
Frei Brothers
Btl $69Alexander Valley, 2021
-
Joseph Carr
Btl $70Paso Robles, 2017
-
Chateau Ste. Michelle ‘Cold Creek’
Btl $85Columbia Valley, 2019
-
Jordan
Btl $106Alexander Valley, 2019
-
Orin Swift ‘Palermo’
Btl $115Napa Valley, 2021
-
Freemark Abbey
Btl $122Napa Valley, 2019
-
Rodney Strong ‘Rockaway’
Sonoma Valley, 2019
Gls $31
Btl $125
-
Robert Mondavi ‘Oakville’
Btl $125Napa Valley, 2019
-
Caymus
Btl $130Napa Valley, 2021
-
Silver Oak
Btl $130Alexander Valley, 2018
-
Trefethen
Btl $144Oak Knoll, 2017
-
Chimney Rock ‘Stags Leap District’
Btl $160Napa Valley, 2021
-
Silver Oak
Btl $195Napa Valley, 2018
-
Caymus ‘Special Selection’
Btl $275Napa Valley, 2018
Zinfandel
-
Layer Cake ‘Primitivo’
Btl $43Puglia, 2020
-
Pedroncelli ‘Mother Clone’
Btl $50Dry Creek Valley, 2021
-
Sin Zin
Alexander Valley, 2020
Gls $13.50
Btl $53
Sunday Wine Special
Enjoy half priced bottles of wine priced $100 and under.
Happy Hour Menu
Bar Specials
Daily | 4PM – 6:30PM
Two Buck Shuck
Enjoy chef's daily selection of oysters on the half shell* for just $2 each
Appetizers
-
9
CRISPY CHILI CAULIFLOWER // GOAT CHEESE BRUSCHETTA // MUSSELS
MINI BURGER SLIDERS
-
11
TUNA POKE TACOS* // MINI NEW ENGLAND LOBSTER ROLLS
CALAMARI // LEMONGRASS SHRIMP TACOS
Drink Features
$4 DOMESTIC BOTTLED BEERS // $5 CRAFTS & IMPORTS - DRAFT & BOTTLED BEERS$10 SEASONAL & SIGNATURE COCKTAILS
Wine
-
8
ECCO DOMANI, PINOT GRIGIO // J. LOHR ‘RIVERSTONE’, CHARDONNAY
CONUNDRUM, RED BLEND // J. LOHR ‘SEVEN OAKS’, CABERNET SAUVIGNON
-
10
KIM CRAWFORD, SAUVIGNON BLANC // MER SOLEIL ‘SILVER’, CHARDONNAY
ERATH ‘RESPLENDENT’, PINOT NOIR // JOEL GOTT ‘815’, CABERNET SAUVIGNON
Draft Beer
-
Craft & Imports
YUENGLING LAGER
CIVIL LIFE AMERICAN BROWN ALE
LOGBOAT ‘LOOKOUT’ AMERICAN PALE ALE
4 HANDS INCARNATION IPA
URBAN CHESTNUT SCHNICKELFRITZ
Bottled Beer
-
Domestics
BUD LIGHT
BUDWEISER
BUDWEISER SELECT
MICHELOB ULTRA
BUDWEISER ZERO
-
Craft & Imports
STELLA ARTOIS
ATHLETIC RUN WILD IPA N.A.
O’DOUL’S AMBER N.A.
Thanksgiving
Join us Thursday, November 27, for a plated 3-course turkey dinner. A limited regular dinner menu is also available.
3-Course Plated Turkey Dinner
Plated Turkey Dinner Adults $46 | Children (under 12) $22Not available for delivery or online ordering
First Course
Choice of Soup or SaladCAESAR | BABY GREENS | MAINE LOBSTER BISQUE | BUTTERNUT SQUASH SOUP
Second Course + All the Fixins’
CORNBREAD & SAUSAGE STUFFING | WHIPPED POTATOES | TURKEY GRAVY | GREEN BEANS WITH SPICED PECANS & SHALLOT JAM | CRANBERRY ORANGE RELISH | CANDIED SWEET POTATOES
Third Course
Choice ofPUMPKIN PIE | CRÈME BRÛLÉE | PECAN PIE | MIXED BERRIES