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Drink Menu Wine List
Maker's Mark Bourbon, fresh-squeezed lemon, basil, lemon zest
Big Jake White Whiskey, Bianco Vermouth, orange bitters aged in oak barrels six weeks in house, topped with brandy-soaked cherries
(by Michael Burks)J. Rieger's Kansas City Whiskey, Cherry Heering liqueur, Peychaud's Bitters, Reagan Orange Bitters, fresh lemon juice, muddled sugar cube, Amarena cherries
Prosecco, flavor-of-the-moment popping boba pearls, Chambord
View the full menu to continue your flavorful excursion and discover all of today's freshest recipes.
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Bristol Seafood Grill
2314 Technology DriveO'Fallon, MO, 63368
38° 45' 7.681644" N
90° 45' 11.951496" W